Professor
Jada Patchigondla
Most Helpful Review
Fall 2021 - She was a great professor, always had room for improvement, there were only like 3 major essays and it usually reflected on food topics and the way we perceive the fast food industry or anything related to food. Her grading system is also great, because its mostly work ethic based so you will receive a B if you do the required topic and stay with the outline. However to receive an A you have to do an additional video or send a letter to a food inc corporation, other than that you're stuck with the a B. I do reccomend taking this class though !
Fall 2021 - She was a great professor, always had room for improvement, there were only like 3 major essays and it usually reflected on food topics and the way we perceive the fast food industry or anything related to food. Her grading system is also great, because its mostly work ethic based so you will receive a B if you do the required topic and stay with the outline. However to receive an A you have to do an additional video or send a letter to a food inc corporation, other than that you're stuck with the a B. I do reccomend taking this class though !